Paring Knife KnifeBlock but there are tons of

but there are tons of ways to use each knife

REGULAR PARING KNIFE: BLADE 3

The 9½" Carving Fork is designed to be used for carving and lifting cooked meats

We’ve added in a hefty ridge

AND it’s USA made

Paring Knife KnifeBlock but there are tons ofThe Regular Paring knife fits nicely in your hand and is the ideal weight for easily paring, slicing, and seeding fruits and vegetables. Perfect for deveining shrimp and venting pie dough too. Its size makes it an all around wonderful paring knife. Meticulously hand sharpened super hard surgical grade T420 high carbon stainless steel to a razor sharp edge. Knives are hollow ground to achieve and maintain a sharp edge that lasts. When sharpening is