Wickhams Road - 2025 Gippsland Pinot Noir variety_Fiano I tried to imagine how

I tried to imagine how an obviously talented winemaker had produced such a wine

hand picked

and little spice

before finishing clean and dry with a lasting citrus lift

backed up by bright raspberry and blackberry bramble

Wickhams Road - 2025 Gippsland Pinot Noir variety_Fiano I tried to imagine howMore forward than the Estate range, this Pinot has a dark berry nose with a black cherries and plum on the palate. A combination of Upper Yarra Valley fruit and some experimental blocks off Hoddles. The wine sees about 20% whole bunches in the ferment to give spice and fine tannins. Spends about 20 days on skins and is bottled without fining or filtration. Wickhams Road, Winemaker.