Rum and Que "Soft Coq" Shaker 200g Free Standing Why dry age meat
$17.95
Description
Why dry age meat
try a Basil Aperol Spritz with Flowering Herbs
Also great on vegetables
With over 400 BBQ awards to her name & having taught over 10
While designed originally to slice and disjoint large cuts of meat
Rum and Que "Soft Coq" Shaker 200g Free Standing Why dry age meatSoft Coq is out all purpose white meat rub. It pairs perfectly with chicken, pork and seafood. Great depth of flavour with a mild kick of spice. Just sprinkle it on a few hours before cooking.
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