La Belle-Iloise Sardines • Boneless in Olive Oil & Lemon 115g ALMOND dashi and a Japanese citrus

dashi and a Japanese citrus

the delicious soy sauce

This variety if mostly grown for it's green leaves

The sardine cooking oil is 100% revalued for the production of bio-fuel

the buckwheat seeds are crushed for a faster infusion and easier integration in pastries

La Belle-Iloise Sardines • Boneless in Olive Oil & Lemon 115g ALMOND dashi and a Japanese citrusCreated in 1932 by Georges Hilliet near the fishing port of Quiberon, opposite Belle le en Mer, the Conserverie la Belle Iloise has been manufacturing and distributing canned fish for over 85 years. Passed down from generation to generation, the Conserverie la belle iloise has remained a family business that has grown while remaining faithful to its founding values: those of people from a place, the fishing port of Quiberon, and its universe, the sea