Lang® Marine Double Deck-Type Electric Bake Oven, 38 x 30 x 8 Inch Sections, 12 kW, 16 Inch Bolt-Down Legs Metering Faucets Two 20" x 16" bowls

Two 20" x 16" bowls with 12" depth provide ample space for separate wash and prep tasks

NSF-listed storage above your prep table with this single-deck stainless steel overshelf

AB-legs standard provide a sturdy stationary base for floor placement

42W x 21D x 74H

4-1/2-inch backsplash and stainless apron help contain splashes

Lang® Marine Double Deck-Type Electric Bake Oven, 38 x 30 x 8 Inch Sections, 12 kW, 16 Inch Bolt-Down Legs Metering Faucets Two 20" x 16" bowlsLang Marine Double Deck Type Electric Bake Oven, 38 x 30 x 8 Inch Sections, 12 kW, 16 Inch Bolt Down Legs Stainless Steel Exterior, Aluminized Interior Built for secure marine duty baking, this double section electric oven combines 12 kW of power with durable stainless steel construction and an included heavy duty rack. Double 38 x 30 x 8 inch sections support flexible baking capacity. 12. 0 kW electric heating delivers dependable performance.