John Boos E-Series 1-Compartment Stainless Steel Sink with Left Drainboard — 18 in x 18 in Bowl, 12 in Deep (38.5 in Overall Width) Fryer Configurations 17-inch wide even-heat hot top

17-inch wide even-heat hot top delivers a consistent cooking surface in a compact footprint

18-gauge 430 stainless steel body with TIG-welded construction for rigidity

Southbend Platinum Heavy Duty 12-Inch Modular Gas Hot Top Range

and inventory with a heavy-duty stationary shelving unit that combines 10 shelves and 36 clear bins for high-visibility storage

Splash-mount faucet holes on 8" centers and 3-1/2" die-stamped drain openings help simplify installation

John Boos E-Series 1-Compartment Stainless Steel Sink with Left Drainboard — 18 in x 18 in Bowl, 12 in Deep (38.5 in Overall Width) Fryer Configurations 17-inch wide even-heat hot topJohn Boos E Series 1 Compartment Stainless Steel Sink with Left Drainboard 18 in x 18 in Bowl, 12 in Deep (38. 5 in Overall Width) 18 Gauge 300 Series Stainless Steel Top Galvanized Legs 9 3 4 in Boxed Backsplash Commercial grade 18 gauge 300 series stainless steel sink with left hand drainboard, 12 in deep bowl, and NSF CSA sanitation certifications for reliable kitchen performance. 18 gauge Type 300 stainless steel top with #4 satin finish for