Biotin (0.5%) — from Holy Basil Leaf| Tulsi Patta Extract daily-wellness Process: Microbial fermentation → purification

Process: Microbial fermentation → purification → spray-drying

Common names: Kela

The characteristic natural sweetness and subtle caramel note make it a practical clean-label flavouring and sweetening ingredient for bakery formulations

mild profile disperses cleanly in capsules

Botanical name: Carica papaya L

Biotin (0.5%) — from Holy Basil Leaf| Tulsi Patta Extract daily-wellness Process: Microbial fermentation → purificationProduct Overview Plant part: Leaf Common names: Vitamin H, Vitamin B7, Coenzyme R Purity Potency: Biotin Flavonoids (orientin, apigenin glycosides) Phenolics (rosmarinic type) Terpenes (trace volatiles) Grade: Food grade Nutraceutical grade Form: Fine powder Process: Aqueous extraction concentration spray drying Origin: India Shelf life: 1836 months below 25 C (<60% RH) tightly sealed Documentation: Per lot CoA and SDS with every order See also: