Andaliman Pepper Ecopack rosemary This is the traditional salt

This is the traditional salt used in Hawaii to season dishes

A favorite among vegan cooks

Why pearl salt is so special

Only add the oil at the very end because if you add it from the start

but keep in mind that they are considerably hotter—up to five times as hot

Andaliman Pepper Ecopack rosemary This is the traditional saltThis pepper comes from the northern regions of Indonesia and bears fruit all year round. The main harvest time is in March. Andaliman pepper grows wild and cannot be cultivated, which makes it very rare. Harvested by hand in the jungle, the vines are dried in the Indonesian sun in reed baskets, where the Andaliman loses almost 90% of its weight. The Andaliman pepper surprises with a slightly tingling and numbing, very intense citrus note. The saliva