Outside Skirt Steak Size:8oz - 10oz Steak Bottom Sirloin Butt Flap Steak
$19.99
Description
Bottom Sirloin Butt Flap Steak
producing a juicy
25 lbs Ground Beef (80/20) 1 lb bricks 120 120
Perfect for serious home cooks
Inside Skirt
Outside Skirt Steak Size:8oz - 10oz Steak Bottom Sirloin Butt Flap SteakWith more marbling than Inside Skirt Steak, this cut is usually reserved for restaurants. CUT: Short Plate, Outside Skirt ALSO KNOWN AS: Arrachera, Fajita Meat, Fajita Steak, Skirt Steak COOK METHOD: Marinate or Season, and Grill on High Heat
Shipping Notes
- Free Standard Shipping on $100+ Orders to the USA.
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- Delivery to the USA:
- Standard Shipping : 3-10 business days
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