Randell 105-Inch Self-Contained Refrigerated Chef Base Equipment Stand with 6 Drawers and Left-Side Mounted Compressor Combi Ovens

Randell 105-Inch Self-Contained Refrigerated Chef Base Equipment Stand with 6 Drawers and Left-Side Mounted Compressor Combi OvensRandell 105 Inch Self Contained Refrigerated Chef Base Equipment Stand with 6 Drawers and Left Side Mounted Compressor R290 refrigeration, 12 full size pan capacity, 115V Built for busy cooklines, this 105 inch refrigerated chef base keeps ingredients cold and organized while supporting heavy cooking equipment on a reinforced stainless steel top. 105 inch, three section refrigerated equipment stand with six drawers. Each drawer accommodates two 12 x

36" W x 24" D cooking surface with a 1" thick chrome griddle plate for consistent heat

Battery spark ignition and a flame failure safety device support safe operation

Programmable touchscreen controls and USB recipe upload/download support repeatable results and easy program updates

Six adjustable wire shelves come standard for flexible storage

Stainless steel legs with bullet feet help create a stable

Includes five solid shelves and four posts for a complete starter unit

Mixing valve supports blended hot and cold water service

48-Inch Three-Compartment Underbar Slimline Sink with Left Drainboard

30 psi design pressure Mounting Stationary wall-bracket

Includes the core installation hardware needed to get started

John Boos 60-Inch x 24-Inch Northern Hard Rock Maple Wood Top Work Table with Stainless Steel Legs and Adjustable Undershelf

Triangular shape matches the documented basket design