Baby Squids in Olive Oil 3/5 (Chipirones en Aceite de Oliva), Espinaler. cockle which can then be individually

which can then be individually brought to room temperature and cut into very thin slices

* Baby Sardines in Spicy Olive Oil (Sardinillas en Aceite de Oliva Picante): These baby sardines come from the Galician Coast

They are bred entirely in Spain with the highest quality standards and under the premise of sustainability

selected according to their size and canned by hand

exquisite and surprisingly flavorful

Baby Squids in Olive Oil 3/5 (Chipirones en Aceite de Oliva), Espinaler. cockle which can then be individuallyThese baby squids come whole and are stuffed with their own tentacles according to a traditional process, which maintains their delicate taste and texture. They are hand selected and manually stuffed. Chipirones can be eaten at room temperature or heated and combined with a variety of rice dishes. Each tin contains 3 5 pieces. Ingredients: Baby squid, olive oil and salt WARNING PROPOSITION 65. ONLY FOR CALIFORNIA RESIDENTS