American Range 48-Inch Gas Restaurant Range with 12-Inch Griddle, 6 Open Burners, 26-1/2-Inch Convection Oven, and Storage Base Gas Griddles All-welded 18-gauge type 430 stainless

All-welded 18-gauge type 430 stainless steel construction delivers commercial durability

132-inch by 30-inch work surface provides ample room for prep

14 gauge 304 stainless steel top provides strength and corrosion resistance

1-3/4 Inch Top

60 Inch x 15 Inch

American Range 48-Inch Gas Restaurant Range with 12-Inch Griddle, 6 Open Burners, 26-1/2-Inch Convection Oven, and Storage Base Gas Griddles All-welded 18-gauge type 430 stainlessAmerican Range 48 Inch Gas Restaurant Range with 12 Inch Griddle, 6 Open Burners, 26 1 2 Inch Convection Oven, and Storage Base Left Side Griddle Layout, Right Storage Base, 20 Inch Back Riser and Shelf Built for high volume kitchens, this 48 inch gas range combines six open burners, a manual griddle, a convection oven, and a storage base in one durable stainless steel unit. 48 inch floor model with six 32,000 BTU open burners, a 12 inch griddle, a