Eagle Spec-Master 60-Inch x 36-Inch Stainless Steel Work Table with 4-1/2-Inch Backsplash and Open Tubular Base Smallwares IPX6-rated controls and CE approval

IPX6-rated controls and CE approval support dependable operation in wet kitchen environments

Made in the USA and backed by AccuTemp’s Lifetime Service & Support Guarantee

000 BTU input is built for demanding commercial kitchens

Electric drop-in hot food unit with four 12 x 20 wells for buffet and serving line use

Stainless steel wall brackets and flanges provide secure support during installation

Eagle Spec-Master 60-Inch x 36-Inch Stainless Steel Work Table with 4-1/2-Inch Backsplash and Open Tubular Base Smallwares IPX6-rated controls and CE approvalEagle Spec Master 60 Inch x 36 Inch Stainless Steel Work Table with 4 1 2 Inch Backsplash and Open Tubular Base 14 Gauge 300 Series Top, Rolled Front Edge, Side and Rear Crossrails Built for heavy daily prep, this stainless steel work table combines a rigid tubular base, 14 gauge top, and 4 1 2 inch backsplash for a cleaner, more stable workstation. 60 inch by 36 inch work surface provides plenty of room for prep, staging, and assembly. 4 1 2 inch