Southbend S-Series 60-Inch Natural Gas Restaurant Range with 2 Open Burners, 48-Inch Thermostatic Griddle, Standard Oven, and Cabinet Base Work Table Drawers square flat edge

square flat edge

built Made in USA quality since 1898

16 x 20 x 14-inch bowls are positioned 12 inches from the dish machine to maximize work space

Oven includes one rack

1-inch thick smooth steel griddle plate promotes even heat and long service life

Southbend S-Series 60-Inch Natural Gas Restaurant Range with 2 Open Burners, 48-Inch Thermostatic Griddle, Standard Oven, and Cabinet Base Work Table Drawers square flat edgeSouthbend S Series 60 Inch Natural Gas Restaurant Range with 2 Open Burners, 48 Inch Thermostatic Griddle, Standard Oven, and Cabinet Base Stainless Steel Construction, 171,000 BTU Total, Backriser With Hi Shelf This all in one 60 inch range combines high output burners, a large thermostatic griddle, and a standard oven in a durable stainless steel chassis for busy commercial kitchens. Combines two open burners, a 48 inch thermostatic griddle, a