John Boos Stallion 96" x 36" 16-Gauge Stainless Steel Flat Top Work Table with Safety Edge, Galvanized Base and Adjustable Undershelf Charbroilers Two holes on 4-inch centers

Two holes on 4-inch centers for compatible faucet setups

Built-in 10-circuit cold plate supports efficient beverage chilling

Full-size standard oven – 45 kBTU burner

quick-disconnect water connector hose built for reliable commercial connections in tight spaces

18-gauge 430 stainless steel top is built for daily foodservice use

John Boos Stallion 96" x 36" 16-Gauge Stainless Steel Flat Top Work Table with Safety Edge, Galvanized Base and Adjustable Undershelf Charbroilers Two holes on 4-inch centersJohn Boos Stallion 96" x 36" 16 Gauge Stainless Steel Flat Top Work Table with Safety Edge, Galvanized Base and Adjustable Undershelf Type 300 Stainless Steel Top, 1 1 2" Safety Edge, 35 3 4" Work Height, KD Built for high volume prep, this oversized stainless steel work table combines a reinforced sound deadened top with a sturdy galvanized base and undershelf for dependable everyday use. 96" x 36" flat top provides a large commercial prep and