Southbend S-Series 60 3/4-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle and 2 Standard Ovens Pastry Display Cases Mobile rack with 5-inch spacing

Mobile rack with 5-inch spacing and 5-inch full-swivel casters

96" x 24" footprint provides a spacious prep and utility surface

000 BTU/hr (NAT or LP) Open Burners 6 × 33

Adjustable operating temperature from 0°F down to -10°F to suit diverse freezing needs

Create a complete wall storage station in one kit

Southbend S-Series 60 3/4-Inch Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle and 2 Standard Ovens Pastry Display Cases Mobile rack with 5-inch spacingSouthbend S Series 60 3 4 Inch Gas Restaurant Range with 2 Open Burners, 48 Inch Griddle and 2 Standard Ovens Manual Controls, Stainless Steel, Floor Model Built to handle nonstop line production, this 60 3 4 inch gas range combines high output burners, a full width griddle, and two standard ovens in one durable stainless steel platform. Two 28,000 BTU open burners and a 48 inch griddle give you multiple high heat cooking zones. Two standard ovens