Cut Throat Knives "Boning" 6" Knife Steel:High Carbon MetalLock™ Hardware

MetalLock™ Hardware

It's the perfect companion to steaks and roasted vegetables

with or without the door and neapolitan arch in use

there's only so much you can teach in a two-hour class - and this is the complete guide to all things barbecue that you'll refer back to time and time again

25” x 10

Cut Throat Knives "Boning" 6" Knife Steel:High Carbon MetalLock™ HardwareThe 6 inch Boning knife is designed for getting the most out of your meat. The blade swoops back slightly to allow for precision around joints and the blade has medium felixibility to allow you to get close to the bone. The handle is designed to ensure power in the handle grip while ensuring comfort when holding it in dagger grip. The blade features a Spanish notch for easy sharpening and a finger guard to ensure the safety of your digits. Specs;