Domaine des Frères - 2022 ‘Le Pérou’ Chocolate on the baltic island Sylt

on the baltic island Sylt

Mauro Vergano worked for many years as a chemist for one of Italy’s top pharmaceutical companies

Ultra-smooth dark chocolate (70%) infused with sweet

We made a shirt

crushed with a mill and open fermented in Acayahuite (Mexican White Pine Wood) vats with wild yeasts

Domaine des Frères - 2022 ‘Le Pérou’ Chocolate on the baltic island Sylt100% Cabernet Franc all destemmed and aged in tanks. Aromatic, bright red fruits. Fun playful example of Cab Franc. Very more ish! 35 year old vines. Quaternary aeolian sand with flint, sometimes on the surface, sometimes down to 1. 5 meters deep. Le Prou, the only parcel surrounded by woods, the plot benefits from an unique micro climate (25 mm less rainfall compared to the plots in the neighbouring valley). Ludovic Deloche, Halle Aux Vins, Importer