Pike Creek Whisky Finished In Port Barrels Shopify Collective The Sippin’ Cream series exemplifies

The Sippin’ Cream series exemplifies the distillery’s dedication to quality

toasted wood

The distinct blend is easily taken as a shot or combined to make a smoky

A blend of pot still rums distilled from fermented molasses from the Worthy Park Estate sugar mill

and bottled at Kentucky Artisan Distillery in Crestwood

Pike Creek Whisky Finished In Port Barrels Shopify Collective The Sippin’ Cream series exemplifiesPike Creek is a whisky crafted by the elements. Pike Creek is double distilled in column still and aged in a non climate controlled warehouse with no electricity. Once in the barrel, Pike Creek whisky is subject to the dramatic northern climate and extreme seasonal swings in temperature. Exposed to the sub zero winters and hot summers of Ontario, the barrels contract and expand releasing the rich tannins and vanilla notes hidden deep inside the oak