Tequila La Santa Black Añejo Triple Barrel Shopify Collective Wine Enthusiast Magazine

Wine Enthusiast Magazine

It is named 1938 in honour of Irelands very first President

peaty character and meticulous craftsmanship

When I finally got my hands on a handful of elusive casks from a small family-owned cooperage in Japan

and Simon Ford whose work over the past 20 years has been educating bartenders around the globe on gin

Tequila La Santa Black Añejo Triple Barrel Shopify Collective Wine Enthusiast MagazineIndulge in a masterfully crafted tequila that embodies complexity and sophistication. Made from 100% agave, this premium spirit undergoes a remarkable triple barrel aging process. It is initially aged for 12 months in a bourbon barrel, then transferred to a sherry barrel for an additional 6 months, and finally finished in a French oak barrel of Pinot Noir red wine for another 6 monthseach stage adding distinct layers of character and depth.