Howard-McCray 35 Series 3-Well Hot Food Service Case, 50 Inch, Wet or Dry Operation, White Exterior Mexican Restaurant Cooking Equipment equip 4-Inch Deck Mount Workboard

equip 4-Inch Deck Mount Workboard Mixing Faucet with 3-Inch Swivel Gooseneck

Draft beverage compatible and designed to operate from 34°F to 65°F

Programmable digital temperature control with 1-degree increments up to 195°F and audio/visual alarms

72-Inch W x 18-Inch D x 54-Inch H

Single-sided configuration is suited to self-service counter applications

Howard-McCray 35 Series 3-Well Hot Food Service Case, 50 Inch, Wet or Dry Operation, White Exterior Mexican Restaurant Cooking Equipment equip 4-Inch Deck Mount WorkboardHoward McCray 35 Series 3 Well Hot Food Service Case, 50 Inch, Wet or Dry Operation, White Exterior Model CHS35 4 Slanted Front Glass and Rear Sliding Double Pane Doors Keep hot foods visible, accessible, and properly held with a 3 well service case designed for wet or dry operation and individual thermostatic control. 3 individually thermostatically controlled wells let you hold and serve multiple hot menu items at once. Wet or dry operation provides