Artisan Cheese Making at Home sheep show lead Measuring 350mm (14”) wide by

Measuring 350mm (14”) wide by 1120 (44”) high and made from UV Stabilised Food contact Polypropylene

Copper lids are suitable for storage and water bath canning

Juice accumulates at approximately 80°C

For successful treatment place the mat or mats (herringbone dairies will require two of) in the entrance to the milking platform

Watermark and ASNZ 4020 approved for use with potable water

Artisan Cheese Making at Home sheep show lead Measuring 350mm (14”) wide byArtisan Cheese Making at Home is the most ambitious and comprehensive guide to home cheese making, filled with easy to follow instructions for making mouthwatering cheese and dairy items. Renowned cooking instructor Mary Karlin has spent years working alongside the countrys most passionate artisan cheese producerscooking, creating, and learning the nuances of their trade. She presents her findings in this lavishly illustrated guide, which features