Sierra C1830E 30" Cooking Chamber Single Stack Stainless Steel Electric Countertop Conveyor Oven - 208V / 220V / 240V, 1 - 3 Phase Voltage and Phase:208V, 3 Phase 88 inches Material Stainless Steel

88 inches Material Stainless Steel Capacity 6 Qt

Read more Specifications Specifications Model MKET20T Width 32 inches Depth 38 7/8 inches Height to Kettle Lip 36 1/8 inches Amps 47 Amps Hertz 60 Hertz Phase 3 Phase Voltage 208/240 Capacity 20 Gallons Capacity Per Compartment 20 Gallons Features Mixer Installation Type Floor Model Kettle Jacket Partial NSF Listed Yes Power Type Electric Style Tilting Type Single Kettle Water Inlet Size 1/2 inches

puffed pastries

Description Increase your business' pizza production effortlessly with the addition of a dedicated pizza prep station like the Atosa MPF8203GR 93” 12 Pan Pizza Prep Table

Speed(s) 425 rpm

Sierra C1830E 30" Cooking Chamber Single Stack Stainless Steel Electric Countertop Conveyor Oven - 208V / 220V / 240V, 1 - 3 Phase Voltage and Phase:208V, 3 Phase 88 inches Material Stainless SteelStainless steel construction Front mount controls for easy view and access Electronic temperature control with digital read out Variable digital speed control on conveyor belt Reversible conveyor belt direction High velocity precision targeted air flow distribution panels for consistent repeatable baking results Removable front panel, crumb tray, top and bottom air flow distribution panels for easy cleaning 4 Adjustable Stainless Steel Legs