American Range AR‐10 60" Natural Gas 10-Burner Restaurant Range with 2 Standard Ovens - 390,000 BTU griddle-grill-pan so refilling is needed less

so refilling is needed less frequently

The light and timer provide up to 12 hours of light

An Excellent Choice When Serving Daiquiris and Mojitos

6" Non-Stick 2-Handle Stock Pot with Solid Lid

85" diameter

American Range AR‐10 60" Natural Gas 10-Burner Restaurant Range with 2 Standard Ovens - 390,000 BTU griddle-grill-pan so refilling is needed less60" restaurant range with 1 oven Stainless steel construction 10 cast iron open burner grates Oven thermostat adjusts from 121C to 260C (250F to 500F) All ovens are supplied with 2 racks Optional 4 swivel casters, 2 with front brakes Description The American Range AR 10 60" Natural Gas 10 Burner Restaurant Range with Standard Oven is a high performance, compact cooking station designed for commercial kitchens with limited space. This 60" restaurant