American Range Majestic Single-Deck Bakery Depth Gas Convection Oven with 50/50 Glass Doors Hotel Pans & Food Pans

American Range Majestic Single-Deck Bakery Depth Gas Convection Oven with 50/50 Glass Doors Hotel Pans & Food PansAmerican Range Majestic Single Deck Bakery Depth Gas Convection Oven with 50 50 Glass Doors Bakery Depth, 5 Pan Capacity, Thermostatic Controls Built for busy bakeries, this single deck gas convection oven combines 5 pan capacity, dual speed airflow, and a porcelain lined interior for consistent, easy clean performance. Bakery depth, single deck gas convection oven designed for high volume baking and roasting. Five chrome racks with 12 position rack

XpressChef 3i Series Ventless Countertop Combination High-Speed Oven

18-gauge galvanized undershelf provides adjustable storage space

Stainless steel legs with adjustable hex feet help level the table

36-inch cocktail unit with a 12-inch deep insulated ice bin and 10-circuit cold plate

Each bowl measures 10" x 14" x 10" deep and includes an overflow pipe

and basket drain to create a ready-to-install wash station

Advance Tabco 144-Inch x 24-Inch 14-Gauge 304 Stainless Steel Open Front Cabinet Base Work Table with 1-1/2-Inch Rear Splash

and stable galvanized open base for demanding prep areas

20" x 19-1/2" bowl with a 10" depth provides a generous wash basin

72" x 24" commercial work table with a 35

this 10-foot poly-top work table combines a thick Poly-Vance surface with a rigid stainless steel open base for dependable

16-gauge 430 stainless steel top with sanitary rolled rim front and rear