Wild Fig & Vanilla Conserve - Ogilvie & Co 325g birds cream cheese & dill (GF

cream cheese & dill (GF

Chocolate plaque (up to three words) - white chocolate base with dark chocolate writing - all size cakes +$20 - NOT DAIRY FREE

From southern Italy

Tony Wensley's love of producing Traditional British foods began over twenty years ago as bakers in the famous market town of Melton Mowbray

Vegetarian option available with the following fillings:

Wild Fig & Vanilla Conserve - Ogilvie & Co 325g birds cream cheese & dill (GFPlump, juicy figs cooked slowly with sugar and vanilla to make this delightful conserve that is unbelievable on freshly baked brioche or scones, accompanied by dollops of whipped cream. Combined with mascarpone cheese in warm crepes or even as a glaze on a fruit and nut flan as a perfect dessert. GLUTEN FREE 325g