Lambert's - Sweet Swine O' Mine - Roasted Garlic - 11.2 oz Experience the magic of sweet

Experience the magic of sweet and savory coming together in perfect harmony

Flavors: Sweet

The 1836 Beef Rub is a testament to the art of BBQ

malic acid

and even vegetables

Lambert's - Sweet Swine O' Mine - Roasted Garlic - 11.2 oz Experience the magic of sweetRoasted Garlic Rub was created as a last minute rub to help win a brisket ribbon at the American Royal World Series of BBQ. Roasted Garlic Rub brings a big garlic and pepper flavor with an excellent finishing balance. Great on beef, fish, chicken, and pork. Created by Mark Lambert of Sweet Swine O Mine winner of Memphis in May in 2009 and 2013 and winner of world champion pork shoulder in 2005, 2008, 2009 and 2013, these rubs are made and used by