Mark Haisma Pernand‑Vergelesses Les Pins Rouge 2021 Scotland The nose offers ready-to-go scents

The nose offers ready-to-go scents of warm cassis

Aromas of apricot

Traditional vinification methods were employed

The 2013 vintage underwent traditional vinification processes

The wine’s balance of fruit

Mark Haisma Pernand‑Vergelesses Les Pins Rouge 2021 Scotland The nose offers ready-to-go scentsWinery Background and History: Mark Haisma is a microngociant based in GevreyChambertin since 2007, sourcing fruit from oldvine growers and focusing on minimal intervention and terroir driven wines. His Pernand Vergelesses Les Pins 2021 is a notable example of this philosophybottled organically, curated for balance, precision and drinkability. Producer and Wine Maker: Haisma personally oversees this wines production. The 2021 Les Pins Rouge was