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Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Star/Saute Burners, 24-Inch Griddle/Broiler, Standard Oven, and Cabinet Base Commercial Sinks saving on operational costs

$8543.00

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saving on operational costs

Semi-automatic bun divider rounder with 36-piece output

low flue temperature

Multi-station workflow—sauté

Beverage-Air BB72HC-F-PT-S Three-Section Pass-Thru Food-Rated Back Bar Refrigerator with 6 Solid Doors

Southbend Ultimate 60-Inch Gas Restaurant Range with 6 Star/Saute Burners, 24-Inch Griddle/Broiler, Standard Oven, and Cabinet Base Commercial Sinks saving on operational costsSouthbend Ultimate 60 Inch Gas Restaurant Range with 6 Star Saute Burners, 24 Inch Griddle Broiler, Standard Oven, and Cabinet Base Standing pilot, battery spark oven ignition, 22 1 2 inch flue riser with shelf, 6 inch adjustable legs Built for high volume kitchens, this 60 inch range combines six burners, a griddle broiler, and a standard oven on a durable stainless steel platform. Six star saute burners with standard grates deliver versatile, high

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