Muga, Prado Enea Gran Reserva Vintage:2004 ashy soils of the Gravelly

ashy soils of the Gravelly Meadow

It's attractive

earth and broad range of spice elements

earth and floral-suffused nose

intense and strikingly long finish

Muga, Prado Enea Gran Reserva Vintage:2004 ashy soils of the GravellyThe most classical of their wines, the 2015 Prado Enea Gran Reserva is a blend of Tempranillo, Garnacha, Mazuelo and Graciano, mostly from Rioja Alta (Sajazarra, Cellorigo and Fonzaleche), but the Garnacha is from different plots in the zone of Tudelilla at high altitude. These grapes are always picked last, but the wine has a similar alcohol level as the rest, around 14. 5% in a warm year like 2019. The modus operandi is similar to other of the top