8" SAUTÉ SKILLET shop Ideal for searing

Ideal for searing

ready to cook

For centuries kitchen knives have been hand forged by blacksmiths and in Britain we have always had a strong tradition of steel work and blade making

perfecting his style and learning about the old ways of this ancient craft - this is what he would like to teach to others

Hand spun carbon steel base with forged stainless handle

8" SAUTÉ SKILLET shop Ideal for searing8" HERITAGE SAUT SKILLET Hand spun carbon steel base with forged handles and copper rivets. Total width : 22 cm Pan width : 20 cm ; Pan base : 15cm ; Pan depth : 7. 5 cm Weight : 1. 4 kg Perfect for the oven, cooker or open fire and is great for serving at the table. Ideal for searing, grilling or frying meat, eggs and fish, simmering sauces or sauting vegetables. Naturally non stick properties with no chemical coating, just well seasoned steel. Quick