John Boos Straight Soiled Dish Table with 20 x 20 x 8 Inch Pre-Rinse Sink, Left-to-Right, 72 x 30 Inches Food Pan Carriers Polished chrome plated brass body

Polished chrome plated brass body with 1/2-inch NPT male inlets

Heavy-duty stainless steel legs with crossbracing and adjustable bullet feet provide superior stability

72-Inch 14-Gauge Stainless Steel Equipment Stand with Open Base and Bottom Shelf

6 Star/Sauté Burners • 24" Charbroiler (Left) • Dual Convection Ovens Engineered for high-volume kitchens that refuse to compromise on versatility or power

15-minute mechanical timer helps maintain repeatable bake cycles

John Boos Straight Soiled Dish Table with 20 x 20 x 8 Inch Pre-Rinse Sink, Left-to-Right, 72 x 30 Inches Food Pan Carriers Polished chrome plated brass bodyJohn Boos Straight Soiled Dish Table with 20 x 20 x 8 Inch Pre Rinse Sink, Left to Right, 72 x 30 Inches 10 Inch Boxed Backsplash, 18 300 Stainless Steel Top, Galvanized Legs Built for efficient dishroom workflow, this straight soiled dish table combines a pre rinse sink, splash control, and rugged stainless construction in one durable station. Straight soiled dish table designed for left to right operation. Includes a 20" W x 20" front to back x 8"