Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 6 Open Burners and Electric Hybrid Convection Oven Heated Cabinet 16-gauge Type 300 stainless steel

16-gauge Type 300 stainless steel top with satin finish for durability and easy cleaning

One-compartment sink with left and right-hand 36-inch drainboards for efficient dish and prep flow

Includes four snap-fit 25-compartment extenders

Stainless steel exterior delivers durability and simple cleanup in demanding kitchens

Built for durable prep and support

Southbend Ultimate 36-Inch Gas/Electric Restaurant Range with 6 Open Burners and Electric Hybrid Convection Oven Heated Cabinet 16-gauge Type 300 stainless steelSouthbend Ultimate 36 Inch Gas Electric Restaurant Range with 6 Open Burners and Electric Hybrid Convection Oven Standard Grates, Standing Pilot, Stainless Steel, 198,000 BTU Built for high volume kitchens, this 36 inch gas electric range combines six open burners with a 6 kW hybrid electric convection oven in a durable stainless steel build. 36 inch floor model range with six open burners and standard cast iron grates. One electric hybrid convection