Champagne Krug Rosé 23ème Édition USA He employs traditional methods in

He employs traditional methods in the vineyard

and from Avize

The 2005 Château Haut-Bergey has an alcohol content of approximately 13%

taking place in century-old wooden casks

The wine is aged on its lees for 18 to 24 months

Champagne Krug Rosé 23ème Édition USA He employs traditional methods inWinery Background and History Founded in 1843 by Joseph Krug in Reims, Champagne Krug has established itself as a symbol of excellence and individuality in the Champagne world. The house is renowned for its meticulous craftsmanship, including the practice of fermenting wines in small oak casks and an extensive library of reserve wines. Krugs philosophy centers on creating Champagnes that embody the fullest expression of pleasure, regardless of vintage