Southbend Platinum PRO 2-Deck Bakery Depth Electric Convection Oven with Touchscreen Controls and Independent Doors Teppanyaki Griddles Manual 2-speed horizontal direct drive

Manual 2-speed horizontal direct drive for improved control while stuffing

Six 1-5/8-inch diameter stainless steel legs with adjustable feet help keep the table level

three display shelves

LED interior lighting enhances product presentation in the case

Field installation only

Southbend Platinum PRO 2-Deck Bakery Depth Electric Convection Oven with Touchscreen Controls and Independent Doors Teppanyaki Griddles Manual 2-speed horizontal direct driveSouthbend Platinum PRO 2 Deck Bakery Depth Electric Convection Oven with Touchscreen Controls and Independent Doors 22 kW, Porcelain Interior, Stainless Steel Front & Sides Built for high volume baking, this 2 deck electric convection oven combines 22 kW of power, bakery depth capacity, and touchscreen controls for efficient production. 2 deck design increases output for busy commercial baking operations. Touchscreen controls simplify operation and