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AdamsWein, Pares Spatburgunder other_regions_italy it contributes a green olive

$665.00

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it contributes a green olive

Light yellow

it prances out of the glass with the most gorgeous perfume of redcurrant jelly

It fermented with some full clusters with indigenous yeasts in oak vats and matured in oak foudres and bocoyes for 16 months

There is a faint hint of exoticism to the citrus blossom

AdamsWein, Pares Spatburgunder other_regions_italy it contributes a green oliveNA

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