Serv-Ware 4-Well Open Well Electric Steam Table with Open Shelf Base Blast Chillers Two-compartment layout provides separate sink

Two-compartment layout provides separate sink areas for washing

6-1/2-Inch Spout

Countertop gravity-feed design saves space while handling multiple loaves at once

and a compact 42-inch footprint for busy bar service

all-welded aluminum rack built for busy commercial kitchens

Serv-Ware 4-Well Open Well Electric Steam Table with Open Shelf Base Blast Chillers Two-compartment layout provides separate sinkServ Ware 4 Well Open Well Electric Steam Table with Open Shelf Base Stationary Floor Model, Stainless Steel, 220 240 Volts Keep multiple menu items hot and ready to serve with this durable 4 well electric steam table built for everyday commercial food holding. Holds up to four pans in open wells for flexible hot food holding. Maintains foods at serving temperatures between 120F and 200F. Stainless steel construction is built for durability and easy