Springs Salt Granola Italian A high quality

A high quality

making it an elegant choice for breakfast indulgence or baking inspiration

When pressed

Egg Pasta with Truffle (N 18)

Fermented in traditional wooden kioke vessels

Springs Salt Granola Italian A high quality* locally made The ultimate savory, fulfilling breakfast food, simpler and more delicious than you remember. oats, pistachios, and almonds are toasted until golden and tossed with a little honey, a little salt, and not much else. available in an 8 oz. glass jar or 12 oz. kraft bag made from: rolled oats, roasted pistachios, roasted almonds, honey, unrefined coconut oil, dark brown sugar, kosher salt, pure vanilla extract, cinnamon