60" x 30" Bakers' Table with Hard Maple Top, Stainless Steel Undershelf, and Adjustable Feet Add-on Faucets

60" x 30" Bakers' Table with Hard Maple Top, Stainless Steel Undershelf, and Adjustable Feet Add-on Faucets60" x 30" Bakers' Table with Hard Maple Top, Stainless Steel Undershelf, and Adjustable Feet 38 3 4" Overall Height, 1 3 4" Thick Top, Open Base Built for bakery prep and heavy duty kitchen work, this bakers table combines a thick hard maple top with a stainless steel base and adjustable storage shelf. 1 3 4" thick hard maple top provides a durable surface for dough and prep work. 4" coved risers on the back and sides help contain flour and

more even baking & roasting

Two self-closing glass doors with locks

reach-in freezer combines digital temperature control

bakery-friendly work surface

72 inch by 18 inch footprint fits prep lines

sanitary stainless steel work surface built for durable foodservice prep

14-gauge 304 stainless steel trough with TIG-welded construction and satin-polished corners

Ships at 15 lb

Two 12" x 20" open wells hold hot food pans for buffet and serving-line use

48" x 24" footprint fits tight prep spaces while still providing a generous work surface

5-Inch Poly Stem Casters

Adjustable leveling feet and heavy-duty stainless steel legs simplify setup