Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Star/Sauté Burners, 36-Inch Charbroiler, and 2 Convection Ovens Commercial Refrigeration Manual controls with stainless steel

Manual controls with stainless steel exterior and backriser hi-shelf

Built for high-volume fried desserts

This boiler-free gas combi oven brings steam

Add durable under-table storage with a heavy-duty stainless steel undershelf built for 144-inch by 24-inch work tables

NSF-listed prep table with a heavy-duty stainless steel top and adjustable undershelf for compact commercial kitchens

Southbend Ultimate 60-Inch Gas Restaurant Range with 4 Star/Sauté Burners, 36-Inch Charbroiler, and 2 Convection Ovens Commercial Refrigeration Manual controls with stainless steelSouthbend Ultimate 60 Inch Gas Restaurant Range with 4 Star Saut Burners, 36 Inch Charbroiler, and 2 Convection Ovens Standing Pilot, 22 1 2 Inch Flue Riser with Shelf, 292,000 BTU This heavy duty 60 inch range combines burners, a charbroiler, and dual convection ovens to give a busy kitchen maximum cooking flexibility in one footprint. Combines 4 star saut burners, a 36 inch charbroiler, and 2 convection ovens for versatile menu production. Dual