BKI VGG-8-C-PT Single Deck Electric Pass-Thru Rotisserie Oven Commercial Wine Racks LED interior lighting and electronic

LED interior lighting and electronic controls help improve visibility and temperature management

this countertop propane griddle pairs a large stainless steel cooktop with digital controls

Side and rear crossrails with adjustable stainless steel bullet feet

Requires two faucets

1-1/2-inch square tubing adds strength and stability

BKI VGG-8-C-PT Single Deck Electric Pass-Thru Rotisserie Oven Commercial Wine Racks LED interior lighting and electronicBKI VGG 8 C PT Single Deck Electric Pass Thru Rotisserie Oven (40) 3 lb. Chicken Capacity, Touch Screen Controls Achieve perfectly roasted poultry with the BKI VGG 8 C PT, a single deck electric pass thru rotisserie oven designed for high volume operations and easy front to back service. High capacity single deck rotisserie oven capable of cooking up to (40) 3 lb. chickens. Features a convenient pass thru design for efficient loading and unloading.