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Bristol Syrup Co. Demerara Syrup book For a smooth

$13.00

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For a smooth

How to serve: serve at 13 -14ºC (55 - 57ºF) with hard or matured cheeses

made with herbs

This stirring bundle includes essential tools for mixing up stirred cocktails and has been expertly curated by Simon Difford

from a "fresh" Manhattan to something more Daiquiri-shaped

Bristol Syrup Co. Demerara Syrup book For a smoothDeep, caramel rich sweetness pressed from pure demerara sugar, made for rum and whisky drinks. It brings weight and warmth to an Old Fashioned, an Irish Coffee, a Navy Grog or an Espresso Martini. There are over sixty brown sugar syrup cocktails to try on Difford's Guide. 750ml

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