Misuzu Koya Tofu Freeze-Dried Bean Curd - 66g Fresh Produce Its signature tangy flavor comes

Its signature tangy flavor comes naturally from the lactic acid produced when these beneficial bacteria feast on the cabbage's natural sugars

0cm/深さ15

Features a curved spout for easy pouring

then automatically switching to a lower temperature (RAW mode) to finish off the job

A multi-purpose balm for your entire body

Misuzu Koya Tofu Freeze-Dried Bean Curd - 66g Fresh Produce Its signature tangy flavor comesThis is a premium Koya tofu made with 100% pure water from the nature rich Shinshu region and rare domestically grown soybeans. Packed with plant based protein, calcium, iron, and other essential minerals for your health. *Misuzu Koya tofu can be cooked without rehydrating! Size per piece of Koya tofu: 70 55 18 mm (approximate) "Koya tofu" is freeze dried tofu, a traditional Japanese ingredient known for its long shelf life and high nutritional value.