Giffard Crème de Framboise book then aged three to four
$17.00
Description
then aged three to four years in oak
A cocktail cornerstone
aromatic drinks
Deep golden amber
An Italian espresso liqueur from Galliano
Giffard Crème de Framboise book then aged three to fourA raspberry crme from Giffard in the Loire Valley, made by macerating Willamette raspberries in neutral spirit. Deep and fruit forward, showing ripe, jammy raspberry. Thirsty for ideas? Hit 'Cocktails with this ingredient' below. ABV 16% 50cl France
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