RATIONAL Mobile Plate Rack for SCC 61/CMP 61 Series, 20-Plate Capacity Meat Tenderizers A durable 30-gallon electric skillet
$513.60
Description
A durable 30-gallon electric skillet with manual hydraulic tilt and an open modular base built for busy commercial kitchens
34-inch modular gas range designed for commercial kitchen lineups
16/300 stainless steel flat top provides a durable commercial-grade prep area
Stainless steel equipment shelf and all stainless steel exterior support durability and easy cleaning
IPX6 Electronic Classic Controls
RATIONAL Mobile Plate Rack for SCC 61/CMP 61 Series, 20-Plate Capacity Meat Tenderizers A durable 30-gallon electric skilletRATIONAL Mobile Plate Rack for SCC 61 CMP 61 Series, 20 Plate Capacity Max Plate Height 1 Inch; Max Meal Height 2 Inches Keep up to 20 plates organized and service ready with a durable stainless steel rack built for SCC 61 CMP 61 finishing setups. Holds up to 20 plates sized up to 12 1 4 inches in diameter. Designed for SCC 61 CMP 61 series units. Intended to work with a transport cart and run in rail 60. 61. 226 for loading and unloading. High
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