Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, Convection Oven and Cabinet Base Commercial Pot Racks lifetime clog-free burners and a

lifetime clog-free burners and a fully porcelain-enameled oven cavity

ensuring a consistent supply

Self-contained cold-wall refrigeration keeps products in the 33°F to 41°F range

Left-to-Right Operation

Chrome-finish wire Quad-Adjust frame adds strength and a clean look

Southbend Ultimate 60-Inch Commercial Gas Restaurant Range with 2 Open Burners, 48-Inch Griddle, Convection Oven and Cabinet Base Commercial Pot Racks lifetime clog-free burners and aSouthbend Ultimate 60 Inch Commercial Gas Restaurant Range with 2 Open Burners, 48 Inch Griddle, Convection Oven and Cabinet Base Standing Pilot, Standard Grates, Stainless Steel Construction This high output 60 inch combination range brings burners, a full griddle, and a convection oven together in one heavy duty stainless steel platform for busy kitchens. Combines 2 open burners, a 48 inch griddle, and a convection oven for versatile menu