Patanjali Divya Vatari Churna Vaidyaratnam Ksheerabala 101 Aavarthi Gluten free and low gi

Gluten free and low gi : keto kaju barfi is manufactured using healthy ingredients like cashew

Each tablet is carefully manufactured to maintain the integrity of the classical formulation

Cardamom (Elaichi): Reduces blood sugar

Cipzer Triphala capsule is a powerful combination of Amalaki

and rose water

Patanjali Divya Vatari Churna Vaidyaratnam Ksheerabala 101 Aavarthi Gluten free and low giPatanjali Divya Vatari Churna Ingredients: Shunthi Ashwagandha Surjana Methi Kutaki Directions for use Dosage: Take Patanjali Divya Vatari Churna half or one spoon, near 2 5 grams, empty stomach or after meals, according to the disease, take in morning and evening with water or as directed by the physician.