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Hickory Smoked Balsamic Vinegar Over medium heat

$25.00

Quantity
Description

Over medium heat

Mexican chorizo or andouille

This grape variety produces earthy

cover and cook 10-15 minutes

Pair With:

Hickory Smoked Balsamic Vinegar Over medium heatIts officially grilling season with our Hickory Smoked Dark Balsamic! This vinegar will become your best secret ingredient to add a delightful smoky sweet flavor to grilled meats, chicken, vegetables, and seafood. Use this on anything going onto your grill or into your smoker, or to jazz up baked beans or homemade barbecue sauce. Pairs exceptionally well with Garlic Olive Oil, Cayenne Olive Oil, Blood Orange Olive Oil, and much much more.

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