Vulcan VC6GC Single-Deck Bakery-Depth Gas Convection Oven with Computerized Controls Commercial Gas Ranges Serv-Ware 62-Inch 2-Drawer Refrigerated Chef

Serv-Ware 62-Inch 2-Drawer Refrigerated Chef Base

Type 304 stainless steel construction helps resist corrosion and stands up to daily use

and two extra-wide ovens to handle high-volume cooking all day long

A compact modular induction station built for flexible

23-7/8 x 8-1/4 x 9 Inches

Vulcan VC6GC Single-Deck Bakery-Depth Gas Convection Oven with Computerized Controls Commercial Gas Ranges Serv-Ware 62-Inch 2-Drawer Refrigerated ChefVulcan VC6GC Single Deck Bakery Depth Gas Convection Oven with Computerized Controls 5 Pan Capacity, Porcelain Interior, Stainless Steel Exterior, 99 Hour Timer Built for high volume bakery production, this gas convection oven combines a 5 pan capacity with computerized controls, a 99 hour timer, and durable stainless steel construction. Single deck, bakery depth convection oven designed for commercial baking applications 5 pan capacity per