CHEF DEEMA'S KABSEH SPICES 90G (3.18 oz) Soups & Stews I’m not just any seasoning

I’m not just any seasoning – I’m THE ONE that transforms every dish into something extraordinary

or incorporate me into marinades and sauces for a subtle sweet punch

How it works: 1 tbsp of blend + 2 tbsp oil + 2 tbsp water = the salad dressing of your dreams

GARAM MASALA – Indian Spice Blend

Marinated Vegetables: Use the seasoning to marinate vegetables like zucchini

CHEF DEEMA'S KABSEH SPICES 90G (3.18 oz) Soups & Stews I’m not just any seasoningOne of our favourite rice dishes, Kabseh is a popular dish in the Middle East cooked with onions, carrots, tomato paste, garlic and butter. Kabseh's flavourful rice is typically served with lamb or chicken. Kabseh Spices are Chef Deema's best kept secret fused into a jar. This blend of aromatic spices will transport you into the Arabian Peninsula. Serving Suggestions: 1. Rub onto chicken, lamb, or beef before grilling, roasting, or pan searing. 2. Mix